A Taste of New York  ·  Special Feature  ·  Spectrum Cable NYC  ·  Ch. 79

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Finishing Salt,

Perfected.

The Ocean Root story, told at Sandbar.

Ocean Root has built something rare in the world of specialty food: a line of finishing salts that don't just enhance a dish — they complete it. A Taste of New York executive producer Pat Maiti pulled up to Sandbar on a bright coastal afternoon to sit down with Chef Julius Miranda and discover what makes Ocean Root's sea salt seasonings unlike anything else on the market.

The venue was a natural fit. Sandbar's culinary identity lives in the same space as Ocean Root's philosophy — a deep respect for what the sea provides, and a commitment to honoring those ingredients from first touch to final plate. In New York's food world, the best collaborations always feel inevitable in hindsight.